Commercial Hard Ice Cream Machine for Restaurants, Snack Bars, and Ice Cream Shops
Category: kolice ice cream machine
About this item
- Commercial hard ice cream machine, countertop design, 110V 60HZ, 1400W, US plug. Freezing cylinder: 4.5L(1.19 gal), Production capacity: 4 gal/hour(15L/hour). Food grade stainless steel, full transparent door.
- Intelligent control panel, easy to opearate. Timer control, one-key automatically running, one key auto washing, current overload protection.
- Fast mixing beater. Food grade material. Quality compressor, already filled in full refrigerant before delivery.
- Dimensions: 435*490*650mm(17.13''x19.29''x25.6''), N.W.: 110 lbs (50kg), plywood case packing.
- Widely be used in ice cream store, bars, cafes, milk-tea stores, dessert shops, food carts, restaurants, hotels, food truack, trailer, office and so on. It is also suitable for small business.